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hearing about dogs got my mind thinking about a story dear to me. you all know my dear aunt eden right? she was one of the best people i ever did meet on this green earth. well she had a dog named stanley jonas baggins. you have never seen such a nice and smart dog! stanley jonas baggins would come to you at the drop of a hat. you didn't even have to call his name twice! well that's not true y'all. the one time stanley jonas baggins didn't come quickly was his last day here y'all. my son jamie was learnin how to use a tractor on a sunday morning. well it could have been a monday y'all, don't hold me to it. bobby warned my jamie, but he had on those headphones. oh stanley jonas baggins never had a chance, there was too much grass and corn y'all. after stanley jonas baggins' passing, aunt eden buried him near a tree. that tree is now the best pineapple tree this side of georgia. so this recipe is in memory of all dogs that are not here at this current time.

this recipe is called

aunt eden's dog stanley jonas baggins' crepes

here's what you need y'all

-1 16 oz container of smuckers caramel topping
-2 cups of those baby marshmallows
-4 kiwis
-2 sticks of butter
-1/4 cup of powdered sugar y'all
-6 corn tortillas
-1 1/2 cups of melted butter

here's your steps now y'all

1. take your melted 2 sticks of butter and start to melt them on a medium hot pan
2. now place your tortillas on it one at a time y'all. cook until they're all soggy
3. put your moist tortilla on a plate and smear caramel topping on it y'all
4. chop up your kiwis, and put a few slices inside
6. now add some of your baby marshmallows
7. fold the tortilla crepe like a fancy purse y'all
8. Pour the melted butter on your crepe
9. now dust it with some powdered sugar

this recipe should make 6 of these tortilla crepes y'all. i know aunt eden is lookin down on all of us and smilin as we eat her dogs memory. life is precious, be kind to animals y'all. that's why this recipe is vegitarian. now from my kitchen to yours. this is paula sayin thanks.